| 1 | Colour | Bright pink to dark pink skin; bright green to greenish yellow spines; white or red flesh depending on variety; black seeds. |
| 2 | Weight | 350 gram – 650gram per a fruit |
| 3 | Ripeness | no green colour on skin |
| 4 | Pesticide and heavy metal |
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| 5 | Transportation | Transport in carton packaging at cool temperature from 5 to 10oC |
