1 | Colour | Naturally |
2 | Odor and flavor | Typical of Fresh Calamansi |
3 | Ingredients | Product was made by 100% natural Calamansi without additives |
4 | Brix | Min 7° |
5 | Acidity % | 3.5 – 7 |
6 | pH | 2.4 – 3.0 |
7 | Additives | None |
8 | Pulp content | Min 4% |
Пюре / сок NFC Кумкват

Information
Calamansi Puree/NFC juice is processing and producing with modern technology in Europe will bring to customers the products of good quality and competitive.

Availability Season

Packaging
Bulk: steel drum, carton box, plastic pail (double poly lined)
Retail: Bag-in-box 500g, 1kg, 2kg, 5kg

Storage Conditions
Deep-frozen, at minus 18 degree Celsius or below

Shelf Life
Under above conditions min.24 months

Applications