1 | Colour | Naturally |
2 | Odor and flavor | Typical of Fresh Lychee |
3 | Ingredients | Product was made by 100% natural Lychee without additives |
4 | Brix | 15° ± 1 |
5 | Acidity at pH 8.1 | 0.05 – 0.4 |
6 | pH | 4.0 – 5.8 |
7 | Pulp content | 5 – 10% |
8 | E. Coli | Negative |
ピューレジュース/ NFCライチ

Information
Lychee Puree/NFC juice is processing and producing with modern technology in Europe will bring to customers the products of good quality and competitive.

Availability Season

Packaging
Bulk: steel drum, carton box, plastic pail (double poly lined)
Retail: Bag-in-box 500g, 1kg, 2kg, 5kg

Storage Conditions
Deep-frozen, at minus 18 degree Celsius or below

Shelf Life
Under above conditions min.24 months

Applications