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IQF freezing technology is an advanced freezing technology in the world. IQF is also a modern technology successfully applied at Nafoods . IQF frozen products of Nafoods have many outstanding advantages such as keeping the shape of food and high food hygiene and safety. Find out more about IQF technology and Nafoods IQF frozen products in the following article! IQF freezing technology is an advanced freezing method applied by Nafoods in its food production process. Individual Quickly Freezer (IQF) technology is a super-fast freezing system for individual products. This technology freezes products by exposing foods to cold air on a slow-moving conveyor belt and gradually decreasing the temperature. The cold air used for freezing is the high-speed forced convection air, so it can be cooled very quickly. In addition, IQF frozen products keep the cold for a long time thanks to the insulating box covered with two layers of poyurethane stainless steel which causes less heat loss. The conveyor movement speed and freezing temperature are both adjustable. Conveyor speed can be set based on the nature, shape and weight of the product. This speed may also depend on the requirement of the finished product. And the freezing temperature can be customized from -35 to -43 degrees Celsius. IQF freezing technology is the most popular method of freezing bulk products on the market. It is applicable to fruits and vegetables, fruits, meat, fish, seafood, starchy products and dairy products. Freezing products with IQF will help keep products fresh and delicious for a long time. Contribute to the preservation of food while retaining the taste, color and appearance of the product. Especially with products with large quantity and strict food hygiene and safety requirements, IQF is the perfect choice for food preservation. IQF works on the following principles: IQF frozen products of Nafoods are diverse in types. Most of them are fresh fruits and vegetables of Vietnam such as bamboo shoots, carrots, coconut, jackfruit, lemon, lychee, papaya, pumpkin, aloe vera, avocado, mango, banana, passion fruit, pineapple, watermelon, chili, red dragon fruit. All are natural raw materials grown and selected by Nafoods according to international standards. The products IQF of Nafoods also manufactured under the modern technology of Europe. So Nafoods can satisfy even the most demanding customers. High quality products from Nafoods also contribute to adding value to customers and enhancing competitiveness in the market. Since products are individually frozen, they remain separate even if frozen. This is the difference of IQF frozen products of Nafoods compared to other frozen products. Because of this advantage, IQF frozen products of Nafoods can retain their shape after thawing. Nature offers Vietnam a variety of fresh fruits and vegetables all year round. That is the strength of Vietnamese agricultural products that attracts importers around the world. In addition to economic benefits, the cold storage of agricultural products after harvest has direct benefits to consumers. That is food hygiene and safety. IQF frozen product of Nafoods with strict requirements to ensure food safety from preliminary processing to packaging of finished products. The rapid cooling in a sterile environment also limits the contact of bacteria and viruses compared to traditional refrigeration methods. Thus, it limits the growth of bacteria and improves the safety of the product. Apart retain the shape, color, texture of the fruit vegetable is what can be seen outside, the IQF of Nafoods also keep both the inner core of the food. That is the taste and nutrients. IQF frozen product of Nafoods still retains the fresh natural flavor and aroma of agricultural products. Besides freshness is the nutritional content of the food. Nobody wants to consume unhealthy foods. So even if you use a frozen product, customers want the product to still have its nutrients. Because the cooling time of IQF is fast (only from 70 to 100 seconds), the production capacity of this system is also higher. Nafoods has two large capacity IQF frozen product factories that can meet the huge demand of both domestic and foreign customers on a regular and fast basis. Specifically, the Nafoods factory in Nghe An can produce up to 2900 tons of IQF frozen products per year. And the Nafoods factory in Long An can produce up to 5000 tons a year. Halal is a certification that the product does not contain any ingredients that are prohibited under Islamic law. In other words, Halal certified products are suitable for all Muslims and suitable for export to Muslim countries or where Muslims live. Kosher means fitting in Hebrew. So a Kosher certification is a certification that the food completely meets the dietary requirements of Jewish law. Nafoods with this certificate can confidently export to countries where Jewish communities live. BRC is the global standard for food safety and hygiene provided by the British Retail Association for brands that want to export to this market. The BRC / IFS standard is a rigorous food safety standard. Companies that achieve this certification like Nafoods can export to difficult markets such as the US and Europe. The Nafoods ISO 22000: 2005 standard is the new international standard for food safety management systems. ISO 22000: 2005 commits a manufacturer to fully apply the principles of food supply chain safety according to international organizations such as HACCP, CODEX, FAO, WHO. Not only being a food producer, Nafoods also focuses on building value chains from breeding and developing clean raw material areas. Therefore, Nafoods also references to agricultural cultivation standards for application in creating the best quality products. Global Gap is a set of international standards to certify Nafoods for good agricultural practices and sustainability. Global Gap certification shows that the products IQF of Nafoods have clear origin and safety. This is also a certification that Nafoods is very interested in protecting the environment and taking care of its employees. The products IQF of Nafoods are packaged in standard export and easy for users. As follows: IQF products of Nafoods as convenience products have wide applications such as: If you are looking for high quality IQF frozen products to meet the above needs, contact Nafoods immediately . Nafoods is a leading enterprise in Vietnam in propagating, growing, processing and exporting fruit juice products, frozen vegetables, fruits, dried fruits, nuts and fresh fruits. We will advise you on the most suitable products with competitive prices. Contact information: Nafoods Group JSC Head office: 47 Nguyen Canh Hoan, Vinh city, Nghe An province, Vietnam Factory 1: Quynh Chau Commune, Quynh Luu District, Nghe An Province, Vietnam Factory 2: Hoa Khanh Tay Commune, Duc Hoa District, Long An Province, Vietnam Phone: +84 2383 532 632 Fax: +84 2383 853 902 Email: sale@nafoods.com Website: www.nafoods.com1. What is IQF Freezing Technology?
1.1. Introducing IQF technology
a. What is IQF Freezing?
b. Why need IQF frozen products?
1.2. Structure and operating principles of IQF
2. IQF frozen products by Nafoods
2.1. IQF frozen vegetables and fruits from Nafoods
2.2. Advantages of IQF Nafoods frozen products
a. Keep the natural look of the product
b. Hygiene and food safety
c. Product quality is optimized
d. Increase productivity
3. Certifications that IQF Nafoods frozen products have obtained
3.1. Halal
3.2. Kosher
3.3. BRC
3.4. ISO 22000: 2005
3.5. Global Gap
4. Specification of IQF frozen products of Nafoods
5. Application of IQF frozen products
6. You need to find and buy IQF frozen products in Vietnam
